Adriennes Cucumber Salad

Cool, delicious cucumber salad. For a pretty salad, peel only half of each cucumber, leaving strips of skin on each. Don’t make the vinegar solution first and then chop the cucumber because it’s important that the vinegar solution be hot to ensure proper flavoring.

INGRIDIENT

DIRECTION

Step: 1

Toss together the cucumbers and onion in a large bowl. Combine the vinegar, water and sugar in a saucepan over medium-high heat. Bring to a boil, and pour over the cucumber and onions. Stir in dill, cover, and refrigerate until cold. This can also be eaten at room temperature, but be sure to allow the cucumbers to marinate for at least 1 hour.

NUTRITION FACT

Per Serving: 99 calories; protein 1.1g; carbohydrates 24.9g; fat 0.2g; sodium 4.4mg.

Product salad is one of the nicest salads to produce . It is more in body delight and water produce . As fruits contain natural sweetness , you can have it for breakfast . The sweetness in it will give you enough energy for the 24 hours and make body fit with your get sugar producer cravings too.

Salads often get a bad rap for being unsatisfying (if they’re feather like and mean) or unhealthy (if they’re not lean and mean). The core of middle ground is not being talked about , but it’s exactly where you’ll found the salads that may get weight loss.

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