Artichoke and Salmon Salad
This creamy and tangy salad is delicious a dip for crackers or crudites! Great for low-carb diets!
INGRIDIENT
DIRECTION
Step: 1
Mix cream cheese, parsley, lemon, and Greek seasoning together in a bowl; fold in salmon and artichoke hearts.
NUTRITION FACT
Per Serving: 111 calories; protein 5.9g; carbohydrates 6g; fat 7.5g; cholesterol 26.1mg; sodium 422.3mg.
Product salad is one of the easiest salads to produce . It is high in body delight and water content . As fruits contain natural sugar , you can have it for breakfast . The sugar in it will give you enough energy for the 24 hours and make body fit with your sweet cravings too.
Salads is sometimes get a not good for being unsatisfying (if they’re lean and mean) or unhealthy (if they’re not lean and mean). The core of middle ground is less talked about , but it’s precisely where you’ll find the good vegetable fruit that may get weight loss.
