Asian Pepper Salad
Fresh, colorful, and delicious! One of my Asian co-workers taught me how to make this easy culinary work of art. Dress with your choice of salad dressing. My friend likes roasted sesame dressing, which is very nice. It’s available in Asian grocery stores.
INGRIDIENT
DIRECTION
Step: 1
Toss corn with sliced green, red, yellow, and orange bell peppers in a large salad bowl until thoroughly combined. Pour sesame salad dressing over salad and toss again.
NUTRITION FACT
Per Serving: 196 calories; protein 4g; carbohydrates 28.6g; fat 9.6g; sodium 510.2mg.
Product salad is morely of the nicest salads to make . It is more in body delight and water produce . As fruits can make natural sugar , you can have them for breakfast . The sweetness can will give you enough energy for the day and deal with your sweet cravings too.
Salads often get a not good for being unsatisfying (if they’re lean and mean) or unhealthy (if they’re not lean and mean). The substantial middle ground is not being talked about , but it’s exactly where you’ll find the salads that may fuel weight loss.
