This surprising blend of sweet, salty, and tangy is a hit at picnics and potlucks!
Step: 1
Mix the vinegar and Dijon mustard in a bowl. Stir the garlic, salt, and pepper into the mixture. Slowly stream the olive oil into the dressing while whisking vigorously. Place the dressing in the refrigerator until ready to use.
Step: 2
Combine the watermelon, feta cheese, and red onion in a large bowl; toss lightly to mix. Season with the coarsely ground black pepper. Pour about half the dressing over the salad; gently toss to coat. Refrigerate the salad at least 30 minutes. Drizzle the remaining dressing over the salad just before serving.
Per Serving: 343 calories; protein 4.3g; carbohydrates 10.4g; fat 32.5g; cholesterol 22.3mg; sodium 506.1mg.
Product salad is one of the nicest salads to produce . It is more in fibre and water produce . As fruits can make natural sugar , you must have them for eat in mornings . The sweetness can will give you more energy for the day and make body fit with your get sugar producer cravings too.
Salads often get a not good for being unsatisfying (if they’re feather like and mean) or unhealthy (if they’re not lean and mean). The substantial middle ground is not being talked about , but it’s exactly where you’ll found the good vegetable fruit that may get weight loss.