Bacon Broccoli Salad with Raisins and Sunflower Seeds

This salad is sweet and crunchy. Broccoli, crumbled bacon, raisins and sunflower seeds, with a smattering of onion tossed in a mayonnaise-based dressing. Delicious!

Step: 1

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and crumble.

Step: 2

Toss bacon, broccoli, raisins, sunflower seeds, and onion together in a large bowl.

Step: 3

Whisk mayonnaise, sugar, sweetener, and vinegar in another bowl until smooth. Pour over broccoli mixture and toss to coat. Refrigerate until ready to serve.

Per Serving: 385 calories; protein 9.7g; carbohydrates 32g; fat 26.9g; cholesterol 13.8mg; sodium 284mg.

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