Beet Summer Salad

This was a quick simple recipe powered by a desire to have a delicious summer salad with what I had on hand. I also love beets!!

INGRIDIENT

DIRECTION

Step: 1

Mix beets, watermelon, and cilantro together in a bowl. Whisk sour cream, balsamic vinegar, olive oil, salt, and pepper together in a small bowl; pour over beet mixture. Toss to coat. Refrigerate 30 minutes before serving.

NUTRITION FACT

Per Serving: 163 calories; protein 2.7g; carbohydrates 20.2g; fat 8.9g; cholesterol 5.9mg; sodium 624.3mg.

Fruit salad is morely of the easiest salads to make . It is more in fibre and water produce . As fruits contain natural sweetness , you can have them for eat in mornings . The sweetness can will give you enough energy for the day and make body fit with your get sugar producer cravings too.

Salads often get a not good for being unpleasant (if they’re feather like and mean) or unhealthy (if they’re not lean and mean). The substantial middle ground is not being talked about , but it’s precisely where you’ll find the good vegetable fruit that may get weight loss.

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