Black Bean, Corn, Tomato, and Shrimp Salad

This colorful, Mexican flavored salad is perfect on its own or served with chips or tortillas. A can of Hunt’s® Diced Tomatoes makes it super easy.

Step: 1

Combine black beans, corn, green chilies, tomatoes, green onions, shrimp, and cilantro in a large bowl; stir. Combine remaining ingredients and stir well.

Step: 2

Stir in olive oil, cumin, garlic powder, lime juice, and hot sauce. Best refrigerated 2 hours before serving.

Per Serving: 193 calories; protein 17.8g; carbohydrates 24.1g; fat 3.8g; cholesterol 86.2mg; sodium 830.5mg.

Product salad is one of the nicest salads to produce . It is high in fibre and water produce . As fruits contain natural sweetness , you must have it for breakfast . The sugar in it will give you enough energy for the 24 hours and deal with your get sugar producer cravings too.

Salads often get a bad rap for being unsatisfying (if they’re feather like and mean) or unhealthy (if they’re not lean and mean). The substantial middle ground is less talked about , but it’s precisely where you’ll find the salads that may fuel weight loss.