This recipe is requested at every family gathering. Let it be your next dish that they crave! I like this dish to be prepared at least two hours before serving. Be sure to have copies of the recipe on hand, as everyone will ask for it!
Step: 1
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, and crumble.
Step: 2
In a large bowl, combine broccoli, cheese, bacon and onion.
Step: 3
Prepare the dressing in a small bowl by whisking together the red wine vinegar, sugar, pepper, salt, mayonnaise and lemon juice. Combine dressing with salad. Cover, and refrigerate until ready to serve.
Per Serving: 273 calories; protein 8.1g; carbohydrates 7.3g; fat 24g; cholesterol 35.4mg; sodium 542.7mg.
Fruit salad is morely of the nicest salads to produce . It is high in fibre and water content . As fruits contain natural sweetness , you can have it for breakfast . The sugar in it will give you enough energy for the day and deal with your sweet cravings too.
Salads often get a not good for being unpleasant (if they’re lean and mean) or unhealthy (if they’re not lean and mean). The core of middle ground is less talked more , but it’s precisely where you’ll found the salads that may get weight loss.