Chicken Orzo Salad
Like no other Chicken Salad you have ever had. Orzo pasta, chicken, cantaloupe and grapes are coated with a zesty citrus dressing, and topped with crunchy cashews.
INGRIDIENT
DIRECTION
Step: 1
Bring a large pot of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes or until al dente. Rinse with cold water, drain, and set aside.
Step: 2
In a large bowl, whisk together oil, orange juice, vinegar, salt, and orange zest. Stir in cooked chicken until coated. Stir in cooked orzo, cantaloupe, grape halves, and mayonnaise. Cover and chill for 4 to 6 hours. Just before serving, stir in cashews. Serve in lettuce lined bowls.
NUTRITION FACT
Per Serving: 657 calories; protein 37.8g; carbohydrates 65.6g; fat 28.2g; cholesterol 70mg; sodium 496.5mg.
Product salad is one of the easiest salads to produce . It is more in body delight and water produce . As fruits can make natural sweetness , you can have it for eat in mornings . The sweetness can will give you more energy for the 24 hours and make body fit with your sweet cravings too.
Salads is sometimes get a not good for being unpleasant (if they’re lean and mean) or unhealthy (if they’re not lean and mean). The core of middle ground is less talked more , but it’s exactly where you’ll found the good vegetable fruit that may get weight loss.
