Citrus Carrot Salad
This is a healthy, sweet, and even seasonal dish! It can be made for 4th of July instead of coleslaw, and it’s perfect for a cool afternoon picnic!
INGRIDIENT
DIRECTION
Step: 1
Mix carrots, raisins, lemon juice, lime juice, and sugar together using a fork in a microwave-safe bowl; cover bowl.
Step: 2
Heat in the microwave on low for 30 seconds. Transfer salad to a glass bowl; sprinkle marshmallows over salad.
NUTRITION FACT
Per Serving: 92 calories; protein 1.2g; carbohydrates 23.6g; fat 0.2g; sodium 42.6mg.
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