Cobb Salad with Ham and Homemade Dressing

This is a great way to utilize leftover ham to change it up into a completely different meal. It’s also a great way to clean out the fridge with things that need using up. Ham and blue cheese both have a salty flavor so I chose to leave bacon out, but feel free to add it if you wish.

INGRIDIENT

DIRECTION

Step: 1

Whisk olive oil, vinegar, garlic, salt, and pepper together in a small bowl until evenly combined.

Step: 2

Place lettuce, ham, avocado, blue cheese, olives, tomatoes, and mushrooms in a large bowl. Toss until evenly combined.

Step: 3

Transfer lettuce mixture to 2 serving plates. Add one sliced egg to each plate. Drizzle dressing over the top and serve.

NUTRITION FACT

Per Serving: 1215 calories; protein 37.4g; carbohydrates 26.1g; fat 108.8g; cholesterol 294mg; sodium 2656.7mg.

Fruit salad is one of the nicest salads to produce . It is more in fibre and water produce . As fruits can make natural sweetness , you can have it for eat in mornings . The sweetness can will give you enough energy for the 24 hours and deal with your sweet cravings too.

Salads is sometimes get a not good for being unsatisfying (if they’re lean and mean) or not good for body (if they’re not lean and mean). The substantial middle ground is less talked about , but it’s precisely where you’ll find the good vegetable fruit that may fuel weight loss.

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