Colorful Pasta Salad

This salad is tasty and it takes very little time to prepare.

INGRIDIENT

DIRECTION

Step: 1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and rinse with cold water.

Step: 2

In a medium bowl combine cooled pasta, cauliflower, broccoli, red bell pepper, cottage cheese, salt and pepper.

NUTRITION FACT

Per Serving: 271 calories; protein 15.2g; carbohydrates 44.8g; fat 3.9g; cholesterol 8.4mg; sodium 238.8mg.

Product salad is one of the easiest salads to make . It is high in fibre and water produce . As fruits contain natural sugar , you must have it for breakfast . The sweetness can will give you more energy for the day and make body fit with your get sugar producer cravings too.

Salads often get a not good for being unpleasant (if they’re lean and mean) or not good for body (if they’re not lean and mean). The substantial middle ground is less talked more , but it’s precisely where you’ll find the good vegetable fruit that may get weight loss.

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