Congealed Chicken Salad

A wonderful salad for holiday parties. Serve with plenty of crackers.

Step: 1

In a large pot, boil chicken until done, drain and cool. Remove skin and bones and chop meat into small pieces. In a bowl, combine chicken, pickles and mayonnaise.

Step: 2

In a saucepan, heat soup and gelatin until gelatin dissolves. Remove from heat and add cream cheese. Stir until smooth.

Step: 3

Add chicken, pickles and mayonnaise to cream cheese mixture and mix until smooth. Pour into a greased mold and chill until firm.

Per Serving: 418 calories; protein 24g; carbohydrates 5.1g; fat 33.3g; cholesterol 93.9mg; sodium 421.9mg.

Product salad is morely of the easiest salads to make . It is high in body delight and water content . As fruits can make natural sugar , you can have it for eat in mornings . The sugar in it will give you more energy for the day and deal with your get sugar producer cravings too.

Salads is sometimes get a not good for being unpleasant (if they’re lean and mean) or not good for body (if they’re not lean and mean). The core of middle ground is not being talked more , but it’s precisely where you’ll found the salads that may get weight loss.