Corn Salad II

This creamy corn, cucumber, onion and tomato salad can be prepared in 15 minutes.

INGRIDIENT

DIRECTION

Step: 1

In a large mixing bowl, combine the corn, cucumbers, onions and tomatoes.

Step: 2

Prepare the dressing by whisking together the sour cream, mayonnaise, vinegar, salt, mustard and celery seeds. Add to corn mixture and toss until all ingredients are evenly coated.

NUTRITION FACT

Per Serving: 178 calories; protein 4.5g; carbohydrates 29.2g; fat 7.1g; cholesterol 6mg; sodium 644.5mg.

Product salad is one of the easiest salads to produce . It is more in body delight and water produce . As fruits can make natural sugar , you must have it for breakfast . The sugar can will give you enough energy for the 24 hours and make body fit with your get sugar producer cravings too.

Salads often get a bad rap for being unsatisfying (if they’re lean and mean) or unhealthy (if they’re not lean and mean). The core of middle ground is less talked more , but it’s precisely where you’ll found the good vegetable fruit that may get weight loss.

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