Crabmeat Salad

This recipe is so simple and tastes just like the ‘deli’ style. The carrot adds just the right flavor.

Step: 1

Shred imitation crab meat into bite sized pieces. Combine with salad dressing, celery, onions and carrot. Chill for 1 hour before serving.

Per Serving: 258 calories; protein 9g; carbohydrates 26.3g; fat 12.6g; cholesterol 37.4mg; sodium 1351.9mg.

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