This delicious, colorful slaw is tart, sweet, and perfect for the holidays!
Step: 1
In a large bowl, toss together the coleslaw mix, onion, celery, cranberries, and walnuts. Mix the vinegar, sugar, oil, salt, mustard, and pepper in a jar with a lid. Pour over the slaw mixture, and toss to coat. Refrigerate until serving.
Per Serving: 127 calories; protein 0.8g; carbohydrates 11.6g; fat 8.9g; cholesterol 2.2mg; sodium 226.7mg.
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