Creamy Broccoli Salad

This scrumptious salad is the best tasting broccoli salad, and the dressing really makes it.

Step: 1

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble when cooled.

Step: 2

Mix bacon, broccoli, onion, and mozzarella cheese in a bowl.

Step: 3

Whisk mayonnaise, sugar, and vinegar in a small bowl until sugar dissolves and dressing is smooth; pour over broccoli mixture. Toss to coat.

Per Serving: 306 calories; protein 11.4g; carbohydrates 15.2g; fat 22.9g; cholesterol 32.4mg; sodium 527.2mg.

Product salad is one of the easiest salads to produce . It is high in body delight and water produce . As fruits can make natural sweetness , you can have it for eat in mornings . The sweetness can will give you enough energy for the day and deal with your sweet cravings too.

Salads often get a bad rap for being unsatisfying (if they’re feather like and mean) or unhealthy (if they’re not lean and mean). The substantial middle ground is less talked more , but it’s precisely where you’ll find the salads that may fuel weight loss.