This is a side dish often referred to as ‘raita’ in Indian cuisine. It consists of a combination of shredded cucumbers and carrots mixed in yogurt.
Step: 1
Mix cucumber, carrot, and yogurt together in a large bowl; season with salt.
Step: 2
Garnish with cilantro.
Per Serving: 134 calories; protein 10.3g; carbohydrates 17.3g; fat 3g; cholesterol 11mg; sodium 143.8mg.
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