Cucumber-Watermelon Salad

This cool, refreshing summer salad is oh so delicious! Sweet and tangy at the same time.

INGRIDIENT

DIRECTION

Step: 1

Place the watermelon and cucumber cubes in a large bowl, and gently toss with the salt and sugar. Drizzle with balsamic vinegar and toss to coat. Refrigerate for 15 minutes, then gently toss one last time before serving.

NUTRITION FACT

Per Serving: 48 calories; protein 0.9g; carbohydrates 11.9g; fat 0.2g; sodium 237.6mg.

Fruit salad is morely of the easiest salads to make . It is more in fibre and water produce . As fruits can make natural sweetness , you can have them for breakfast . The sweetness in it will give you more energy for the day and make body fit with your get sugar producer cravings too.

Salads is sometimes get a not good for being unsatisfying (if they’re feather like and mean) or not good for body (if they’re not lean and mean). The core of middle ground is less talked about , but it’s exactly where you’ll found the salads that may fuel weight loss.

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