Deli-Style Fresh Broccoli Salad

Delicious variation of this favorite deli salad. Honey is absorbed more slowly than cane sugar, so this may be better tolerated by those who are more sensitive to ‘sugar highs.’ Also, for those who find white or red onions just too strong of a flavor, I’ve used green onion for a milder yet still ‘onion-y’ layer.

INGRIDIENT

DIRECTION

Step: 1

Cook and stir bacon in a large skillet over medium-high heat until crisp, about 10 minutes. Drain bacon on a plate lined with paper towel.

Step: 2

Toss broccoli, cranberries, and green onion together in a large bowl. Whisk mayonnaise, honey, and vinegar together in a small bowl. Add bacon to broccoli mixture and toss. Drizzle dressing over the salad; toss to coat.

Step: 3

Refrigerate until cold, about 30 minutes.

NUTRITION FACT

Per Serving: 519 calories; protein 6.4g; carbohydrates 34.1g; fat 40.9g; cholesterol 39mg; sodium 520.5mg.

Product salad is morely of the nicest salads to make . It is more in fibre and water content . As fruits contain natural sugar , you must have it for eat in mornings . The sweetness can will give you enough energy for the 24 hours and make body fit with your get sugar producer cravings too.

Salads is sometimes get a not good for being unpleasant (if they’re feather like and mean) or unhealthy (if they’re not lean and mean). The core of middle ground is not being talked more , but it’s precisely where you’ll find the good vegetable fruit that may get weight loss.

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