Fig and Arugula Salad

So simple and so delicious!

Step: 1

Toss arugula, figs, Parmesan cheese, and pine nuts together in a large bowl.

Step: 2

Drizzle honey and balsamic vinegar over salad before serving.

Per Serving: 162 calories; protein 4.3g; carbohydrates 30.5g; fat 4.1g; cholesterol 4.4mg; sodium 85.4mg.

Fruit salad is one of the nicest salads to produce . It is high in fibre and water produce . As fruits can make natural sweetness , you must have it for breakfast . The sugar can will give you more energy for the day and make body fit with your sweet cravings too.

Salads often get a bad rap for being unsatisfying (if they’re feather like and mean) or unhealthy (if they’re not lean and mean). The core of middle ground is less talked more , but it’s exactly where you’ll found the salads that may fuel weight loss.