Gazpacho Slaw

All the wonderful flavors of the famous soup served as a slaw. I like to serve it over a bed of baby greens, but you can also just serve it as a side salad.

Step: 1

In a bowl, mix the cabbage, cucumber, tomato, yellow bell pepper, green onions, and celery.

Step: 2

In a separate bowl, whisk together the tomato-vegetable juice cocktail, red wine vinegar, sugar, olive oil, salsa, and lemon juice. Season with salt and pepper.

Step: 3

Pour the dressing over the vegetables, and toss to coat. Cover, and refrigerate 2 hours before serving.

Per Serving: 63 calories; protein 1.9g; carbohydrates 10.6g; fat 2.5g; sodium 67.3mg.

Fruit salad is one of the easiest salads to make . It is more in body delight and water content . As fruits can make natural sugar , you can have them for breakfast . The sugar can will give you enough energy for the 24 hours and make body fit with your get sugar producer cravings too.

Salads is sometimes get a not good for being unpleasant (if they’re feather like and mean) or not good for body (if they’re not lean and mean). The core of middle ground is less talked about , but it’s exactly where you’ll find the salads that may get weight loss.