Grape and Coconut Salad

Light and refreshing. Great for a summer day!

INGRIDIENT

DIRECTION

Step: 1

Mix cream cheese, sour cream, sugar, and vanilla extract together in a bowl; fold in grapes, coconut, and pecans. Refrigerate for flavors to blend, at least 30 minutes.

NUTRITION FACT

Per Serving: 393 calories; protein 10.8g; carbohydrates 75.5g; fat 8.2g; cholesterol 9.6mg; sodium 287.5mg.

Product salad is morely of the easiest salads to produce . It is high in fibre and water content . As fruits contain natural sweetness , you can have it for breakfast . The sweetness in it will give you enough energy for the day and make body fit with your sweet cravings too.

Salads is sometimes get a bad rap for being unsatisfying (if they’re feather like and mean) or unhealthy (if they’re not lean and mean). The core of middle ground is less talked about , but it’s exactly where you’ll found the salads that may fuel weight loss.

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