Hearts of Palm Salad
This salad is very easy to make and always requested by my family. People think they are eating something special because it is made with hearts of palm. Best if chilled overnight.
INGRIDIENT
DIRECTION
Step: 1
In a medium bowl, whisk together the dressing mix, vinegar, and water until well blended. Whisk in olive oil. Add hearts of palm to the bowl, and stir to coat. Cover and refrigerate for at least one hour or overnight.
Step: 2
Before serving, sprinkle the green and black olives, and bacon bits over the salad.
NUTRITION FACT
Per Serving: 317 calories; protein 1.6g; carbohydrates 4.7g; fat 33.3g; cholesterol 1.3mg; sodium 1755.1mg.
Product salad is morely of the nicest salads to produce . It is more in fibre and water produce . As fruits can make natural sugar , you can have them for eat in mornings . The sweetness can will give you enough energy for the day and make body fit with your sweet cravings too.
Salads often get a bad rap for being unsatisfying (if they’re lean and mean) or unhealthy (if they’re not lean and mean). The substantial middle ground is less talked more , but it’s exactly where you’ll find the good vegetable fruit that may fuel weight loss.
