Herbed Chickpea Salad
Quick and tasty little chickpea salad. Allowing the salad to chill in the fridge for a couple of hours before serving really melds the flavors together.
INGRIDIENT
DIRECTION
Step: 1
Mix garbanzo beans, Parmesan cheese, parsley, basil, lemon juice, olive oil, and garlic together in a bowl; chill in refrigerator for flavors to blend, 1 to 2 hours.
NUTRITION FACT
Per Serving: 151 calories; protein 5.6g; carbohydrates 17.1g; fat 6.9g; cholesterol 4.4mg; sodium 287.1mg.
Product salad is one of the nicest salads to make . It is more in body delight and water produce . As fruits contain natural sweetness , you can have it for breakfast . The sugar in it will give you enough energy for the 24 hours and deal with your get sugar producer cravings too.
Salads is sometimes get a not good for being unpleasant (if they’re lean and mean) or unhealthy (if they’re not lean and mean). The core of middle ground is not being talked about , but it’s precisely where you’ll found the good vegetable fruit that may get weight loss.
