This is a delicious new twist on a family favorite. Very easy to prepare, but can be presented in an elegant setting.
Step: 1
Preheat oven to 350 degrees F (175 degrees C).
Step: 2
In a large bowl blend together the chicken, celery, bell pepper, onion, pimento, salt, lemon juice and mayonnaise. Spread mixture into the bottom of a lightly greased 9x13 inch baking dish, sprinkle with cheese and top with potato chip crumbs.
Step: 3
Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes, or until cheese is melted and casserole is bubbly.
Per Serving: 638 calories; protein 29.9g; carbohydrates 21.2g; fat 48.8g; cholesterol 107.3mg; sodium 1050.3mg.
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