Italian Taco Salad
This is a quick and easy salad with lots of taste. Great for a chip dip also.
INGRIDIENT
DIRECTION
Step: 1
In a medium skillet over medium heat, cook the ground beef until evenly browned. Remove from heat, and drain.
Step: 2
In a large bowl, combine the ground beef, tortilla chips, mozzarella cheese, Cheddar cheese, and salad greens. Toss with Italian dressing until evenly coated, and serve.
NUTRITION FACT
Per Serving: 610 calories; protein 32.9g; carbohydrates 13.6g; fat 46.8g; cholesterol 110.1mg; sodium 1186mg.
Fruit salad is morely of the nicest salads to make . It is high in body delight and water produce . As fruits can make natural sugar , you can have it for eat in mornings . The sweetness can will give you more energy for the day and deal with your sweet cravings too.
Salads often get a bad rap for being unpleasant (if they’re feather like and mean) or not good for body (if they’re not lean and mean). The core of middle ground is not being talked about , but it’s exactly where you’ll find the salads that may fuel weight loss.
