Italian Zucchini Salad

Are you ready for a delicious Italian summer salad recipe? Zucchini salad the Cooking Italian with Joe way.

Step: 1

Mix garlic, rosemary, sea salt, and pepper together in a large bowl. Add zucchini, salami, mozzarella cheese, and almonds. Mix well. Stir in olive oil and balsamic vinegar. Let stand for 10 minutes, then serve.

Per Serving: 208 calories; protein 5.9g; carbohydrates 3.7g; fat 19.2g; cholesterol 20.9mg; sodium 211.2mg.

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