Lahanosalata (Greek Cabbage Salad)

Simplicity at its best, this cabbage salad is a mainstay in Greek homes, especially in winter. The crunchy shredded cabbage takes center stage and I prefer to mix in some carrot, too, though this is optional.

Step: 1

Combine cabbage, carrots, olive oil, red wine vinegar, salt, and pepper in a bowl; toss well. Serve straightaway or chill until ready to serve.

Per Serving: 105 calories; protein 1g; carbohydrates 6g; fat 9.1g; sodium 25.6mg.

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