Lettuce with Hot Bacon Dressing

Here is something a little different for a salad. A friend gave me this years ago. Hope you like it.

INGRIDIENT

DIRECTION

Step: 1

Place egg in a saucepan and cover with cold water. Bring water to a boil; cover, remove from heat, and let egg stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.

Step: 2

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. Reserve excess grease.

Step: 3

Add onions to skillet with reserved grease and cook until tender. Add bacon, vinegar, water, sugar and salt. Stir and bring to boil.

Step: 4

Place lettuce in a large bowl. Pour hot dressing over and toss well. Garnish with egg and radishes.

NUTRITION FACT

Per Serving: 168 calories; protein 5.5g; carbohydrates 6.4g; fat 13.6g; cholesterol 50mg; sodium 465.7mg.

Fruit salad is morely of the nicest salads to produce . It is more in body delight and water produce . As fruits contain natural sugar , you can have it for breakfast . The sweetness in it will give you enough energy for the 24 hours and make body fit with your sweet cravings too.

Salads often get a bad rap for being unsatisfying (if they’re feather like and mean) or not good for body (if they’re not lean and mean). The core of middle ground is not being talked about , but it’s exactly where you’ll find the good vegetable fruit that may get weight loss.

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