A yummy mixture of lime gelatin and fruit, perfect for every occasion.
Step: 1
Dissolve lime gelatin in boiling water in a bowl; stir cold water into gelatin. Pour gelatin into a mold.
Step: 2
Stir apples, celery, and walnuts into gelatin. Refrigerate until firm, about 4 hours. Dip mold into hot water to loosen salad; place a plate on top of the mold and invert to release salad from mold.
Per Serving: 163 calories; protein 3.3g; carbohydrates 29.3g; fat 4.9g; sodium 115.8mg.
Fruit salad is one of the nicest salads to make . It is high in fibre and water content . As fruits can make natural sweetness , you must have them for breakfast . The sugar can will give you enough energy for the day and make body fit with your sweet cravings too.
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