Marinated Salad

This marinated salad combines a variety of vegetables with a sweet oil and vinegar dressing.

Step: 1

Mix together the peas, corn, green beans, pimentos, celery, bell pepper and onion.

Step: 2

In a saucepan over medium heat, combine the sugar, black pepper, salt, oil and vinegar. Bring to a boil and pour over salad; mix well to coat. Refrigerate for 24 hours.

Per Serving: 307 calories; protein 4g; carbohydrates 43.7g; fat 14.5g; sodium 723.7mg.

Fruit salad is morely of the easiest salads to produce . It is high in body delight and water produce . As fruits contain natural sweetness , you can have them for eat in mornings . The sugar can will give you enough energy for the 24 hours and make body fit with your get sugar producer cravings too.

Salads is sometimes get a not good for being unpleasant (if they’re feather like and mean) or unhealthy (if they’re not lean and mean). The core of middle ground is not being talked about , but it’s exactly where you’ll found the good vegetable fruit that may get weight loss.