Michigan Chicken Salad

My husband hated even the mention of chicken salad until he tried this. Now he requests it regularly!

Step: 1

Combine the chicken, celery, onion, and cherries in a bowl. Whisk together the mayonnaise, mustard, and poultry seasoning in a separate bowl; pour over the chicken mixture and toss to combine. Season with pepper. Chill at least 30 minutes before serving.

Per Serving: 383 calories; protein 18g; carbohydrates 7.7g; fat 30.7g; cholesterol 65mg; sodium 399.9mg.

Product salad is morely of the easiest salads to produce . It is high in fibre and water content . As fruits can make natural sweetness , you can have them for breakfast . The sweetness in it will give you more energy for the 24 hours and deal with your sweet cravings too.

Salads is sometimes get a bad rap for being unsatisfying (if they’re feather like and mean) or unhealthy (if they’re not lean and mean). The core of middle ground is less talked more , but it’s precisely where you’ll find the salads that may fuel weight loss.