Napa Cabbage Salad with Blue Cheese

Great salad, very tasty and a little different. I got this recipe from my mom.

Step: 1

Combine oil, vinegar, sugar, garlic, celery seed, salt, pepper, and mustard in a jar. Cover tightly with the lid and shake until all ingredients are well blended. Refrigerate until ready to use.

Step: 2

Place cabbage, blue cheese, almonds, and green onions in a large bowl. Pour dressing over the salad just before serving; toss to combine.

Per Serving: 387 calories; protein 10.1g; carbohydrates 10.6g; fat 34.9g; cholesterol 21.3mg; sodium 552.7mg.

Product salad is morely of the nicest salads to produce . It is high in fibre and water content . As fruits contain natural sweetness , you must have it for eat in mornings . The sugar in it will give you more energy for the day and make body fit with your sweet cravings too.

Salads is sometimes get a not good for being unpleasant (if they’re feather like and mean) or not good for body (if they’re not lean and mean). The substantial middle ground is less talked about , but it’s precisely where you’ll find the salads that may fuel weight loss.