One - Two - Three - Mexican Macaroni Salad

Ole! Make it mild or make it zesty, you can have it your way. Always a hit and easy as can be.

INGRIDIENT

DIRECTION

Step: 1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; rinse under cold running water, and drain.

Step: 2

In a large bowl, combine the salsa, mayonnaise, green pepper, garlic powder, salt, black pepper, and olives; mix well. Pour pasta into mixture, and stir to coat thoroughly. Cover, and refrigerate at least one hour before serving.

NUTRITION FACT

Per Serving: 368 calories; protein 7.6g; carbohydrates 39.3g; fat 20.4g; cholesterol 8.4mg; sodium 740.6mg.

Product salad is morely of the easiest salads to make . It is more in body delight and water produce . As fruits contain natural sugar , you can have them for eat in mornings . The sugar can will give you more energy for the 24 hours and make body fit with your get sugar producer cravings too.

Salads is sometimes get a not good for being unsatisfying (if they’re feather like and mean) or unhealthy (if they’re not lean and mean). The core of middle ground is not being talked about , but it’s exactly where you’ll found the good vegetable fruit that may fuel weight loss.

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