Owens Mozzarella and Tomato Salad

A delicious salad for cheese lovers. It is also quick and easy to throw together.

Step: 1

Chop tomatoes in half, then slice finely; arrange on four plates. Trickle a tablespoon of olive oil over each serving, and sprinkle with black pepper. Lay slices of cheese over tomatoes, and strips of basil over cheese. Cover with plastic wrap, and refrigerate for 30 minutes before serving.

Per Serving: 332 calories; protein 18.8g; carbohydrates 9.1g; fat 25.2g; cholesterol 45.4mg; sodium 448.1mg.

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