Pecan Chicken Salad with Apples and Grapes

Use a rotisserie chicken from the grocery, or make your own roasted chicken, for this recipe. The fruit brings a slightly sweet taste, and the celery and pecans give great texture. This chicken salad is right at home on a croissant for lunch, or on a bed of lettuce with a side of cantaloupe for brunch.

Step: 1

Combine chicken, celery, apple, grapes, and pecans in a large bowl.

Step: 2

Combine mayonnaise, Thousand Island Dressing, onion, ginger, curry powder, and dry mustard in a small bowl. Whisk together and pour dressing over salad ingredients. Mix to combine. Season with salt and pepper.

Per Serving: 243 calories; protein 1.2g; carbohydrates 7.4g; fat 24.2g; cholesterol 9.5mg; sodium 223.4mg.

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