Persian Yogurt Salad

Cool and refreshing, this salad is a perfect accompaniment to lamb or rice - or both! You may use mint in place of dill if you wish, be creative.

INGRIDIENT

DIRECTION

Step: 1

In a medium bowl, blend yogurt, dill weed, garlic, salt, and pepper. Toss in the cucumber. Cover, and refrigerate 8 hours, or overnight.

NUTRITION FACT

Per Serving: 78 calories; protein 6.3g; carbohydrates 9.3g; fat 1.8g; cholesterol 6.8mg; sodium 154.4mg.

Fruit salad is one of the easiest salads to make . It is more in body delight and water content . As fruits contain natural sugar , you can have them for eat in mornings . The sweetness can will give you enough energy for the 24 hours and make body fit with your sweet cravings too.

Salads often get a not good for being unsatisfying (if they’re feather like and mean) or not good for body (if they’re not lean and mean). The core of middle ground is less talked about , but it’s precisely where you’ll find the good vegetable fruit that may get weight loss.

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