Quick and Easy Carrot and Chickpea Salad

A refreshing and different spin on a carrot salad given to me by a neighbor many years ago.

Step: 1

Whisk olive oil, lemon juice, garlic, cumin, salt, and black pepper together in a bowl until dressing is smooth; add carrots, chickpeas, parsley, and onion and toss to coat.

Per Serving: 239 calories; protein 5.7g; carbohydrates 29.6g; fat 11.5g; sodium 482.9mg.

Fruit salad is morely of the nicest salads to make . It is high in body delight and water produce . As fruits contain natural sugar , you must have it for eat in mornings . The sweetness can will give you enough energy for the day and make body fit with your sweet cravings too.

Salads often get a bad rap for being unpleasant (if they’re lean and mean) or unhealthy (if they’re not lean and mean). The core of middle ground is not being talked about , but it’s exactly where you’ll found the salads that may fuel weight loss.