Ramen Noodle Salad

This is a quick and delicious vegetable and noodle salad for any occasion.

Step: 1

Break noodles and cook as directed on package. Drain and rinse noodles under cold water.

Step: 2

In a large bowl, combine the noodles, celery, water chestnuts, red onion, bell pepper and peas.

Step: 3

Prepare the dressing by whisking together the mayonnaise and ramen noodle seasoning mix. Pour over noodle mixture and toss until well coated. Refrigerate until chilled and serve.

Per Serving: 249 calories; protein 5.3g; carbohydrates 23.7g; fat 15g; cholesterol 7mg; sodium 427.2mg.

Product salad is morely of the easiest salads to produce . It is high in body delight and water content . As fruits contain natural sweetness , you must have it for eat in mornings . The sugar can will give you more energy for the 24 hours and deal with your get sugar producer cravings too.

Salads is sometimes get a not good for being unsatisfying (if they’re lean and mean) or not good for body (if they’re not lean and mean). The core of middle ground is not being talked about , but it’s precisely where you’ll found the good vegetable fruit that may get weight loss.