Raw Cauliflower Salad

With a lightly salty and almost crispy tangy dressing, this salad is easy to make. The onions are definitely optional, or use less if you like.

Step: 1

Combine cauliflower, olives, bell pepper, pimento peppers, onion, and celery in a large bowl.

Step: 2

Combine oil, lemon juice, vinegar, salt, sugar, and black pepper in a small jar with a lid. Close jar and shake until dressing is combined. Pour over vegetables. Marinate cauliflower salad in the refrigerator for 2 to 4 hours.

Per Serving: 287 calories; protein 3.1g; carbohydrates 13.6g; fat 25.8g; sodium 595.9mg.

Fruit salad is one of the nicest salads to make . It is more in fibre and water content . As fruits contain natural sweetness , you must have it for breakfast . The sweetness in it will give you enough energy for the 24 hours and deal with your sweet cravings too.

Salads is sometimes get a not good for being unsatisfying (if they’re lean and mean) or unhealthy (if they’re not lean and mean). The substantial middle ground is not being talked more , but it’s exactly where you’ll find the good vegetable fruit that may get weight loss.