Red Broccoli Salad

This a hearty meat and vegetable salad: two pounds of maple flavored bacon make it very filling. It’s a meal in itself!

INGRIDIENT

DIRECTION

Step: 1

Place bacon in a large skillet. Cook, turning frequently, over medium high heat until evenly browned. Cool, and then crumble.

Step: 2

Preheat oven to 300 degrees F (150 degrees C). Spread slivered almonds on a cookie sheet. Bake for approximately 12 to 14 minutes or until lightly browned, turning once during toasting. Cool.

Step: 3

In a small bowl, mix together mayonnaise, sugar, and vinegar. Set aside.

Step: 4

In a large bowl, combine broccoli, crumbled bacon, celery, green onions, red onions, grapes, and toasted almonds. Toss with mayonnaise dressing. Chill for several hours in the refrigerator.

NUTRITION FACT

Per Serving: 382 calories; protein 12.9g; carbohydrates 13.7g; fat 31.2g; cholesterol 37.5mg; sodium 759.9mg.

Fruit salad is morely of the easiest salads to make . It is more in body delight and water produce . As fruits can make natural sugar , you can have it for breakfast . The sugar can will give you more energy for the 24 hours and make body fit with your get sugar producer cravings too.

Salads is sometimes get a not good for being unpleasant (if they’re feather like and mean) or not good for body (if they’re not lean and mean). The core of middle ground is not being talked about , but it’s exactly where you’ll found the good vegetable fruit that may fuel weight loss.

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