Restaurant-Style Coleslaw I
This a copy of a popular restaurant style coleslaw.
INGRIDIENT
DIRECTION
Step: 1
Combine the coleslaw and onion in a large bowl.
Step: 2
In a separate bowl, combine the sugar, salt, pepper, milk, mayonnaise, buttermilk, vinegar and lemon juice; mix until smooth. Pour mixture over the coleslaw and onion; stir well and chill for 1 hour.
NUTRITION FACT
Per Serving: 184 calories; protein 1.4g; carbohydrates 17.1g; fat 12.6g; cholesterol 10.6mg; sodium 247.9mg.
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