Roasted Asparagus Salad with Feta Cheese

Name: Roasted Asparagus Salad with Feta Cheese
Cook time: 20 min
Yield: 4 servings
Cuisine: United Kingdom
Ingredients: 1 bunch fresh asparagus, trimmed and cut into bite-size pieces; 2 tablespoons olive oil; 1 pinch garlic powder, or to taste; 4 cups lettuce leaves, cut into bite-size pieces; 1 cup grape tomatoes, halved; ½ cup crumbled feta cheese

I was trying to come up with a flavorful salad that did not need dressing.

INGRIDIENT

1 bunch fresh asparagus, trimmed and cut into bite-size pieces

2 tablespoons olive oil

1 pinch garlic powder, or to taste

4 cups lettuce leaves, cut into bite-size pieces

1 cup grape tomatoes, halved

½ cup crumbled feta cheese

DIRECTION

Step: 1

Preheat oven to 400 degrees F (200 degrees C).

Step: 2

Place asparagus in a large bowl. Drizzle olive oil over asparagus and season with garlic powder; toss well. Transfer asparagus to a baking sheet.

Step: 3

Bake in the preheated oven until asparagus are tender, about 20 minutes.

Step: 4

Place lettuce in the same bowl used for asparagus; top with tomatoes, feta cheese, and asparagus.

NUTRITION FACT

Per Serving: 183 calories; protein 8.2g; carbohydrates 9.2g; fat 13.8g; cholesterol 28mg; sodium 372mg.

Fruit salad is one of the nicest salads to make . It is more in fibre and water produce . As fruits contain natural sugar , you must have it for breakfast . The sugar in it will give you enough energy for the 24 hours and deal with your sweet cravings too.

Salads is sometimes get a not good for being unsatisfying (if they’re lean and mean) or unhealthy (if they’re not lean and mean). The core of middle ground is not being talked about , but it’s precisely where you’ll find the good vegetable fruit that may fuel weight loss.

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