Savory Cucumber Salad

I created this sour cream based recipe after trying several made with mayo, which I am not a fan of. This is a flavorful dish!

INGRIDIENT

DIRECTION

Step: 1

Spread a paper towel over a large platter. Arrange cucumber slices in a single layer atop the paper towel. Sprinkle 1/8 teaspoon salt over the cucumber slices; refrigerate at least 2 hours and up to 6 hours.

Step: 2

Mix sour cream, green onions, white sugar, apple cider vinegar, garlic, dill, paprika, 1/8 teaspoon salt, and black pepper together in a bowl; refrigerate at least 1 hour and up to 4 hours.

Step: 3

Pour sour cream sauce over the cucumbers and stir gently to coat.

NUTRITION FACT

Per Serving: 84 calories; protein 1.5g; carbohydrates 9g; fat 5.1g; cholesterol 10.5mg; sodium 65.1mg.

Product salad is morely of the nicest salads to produce . It is more in fibre and water produce . As fruits contain natural sugar , you can have them for eat in mornings . The sweetness can will give you enough energy for the day and deal with your get sugar producer cravings too.

Salads often get a not good for being unpleasant (if they’re feather like and mean) or not good for body (if they’re not lean and mean). The substantial middle ground is not being talked more , but it’s exactly where you’ll found the salads that may get weight loss.

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