Sesame Chicken Pasta Salad

This is perfect for any potluck. This salad packs a lot of flavor and is very hearty. You will get rave reviews with this one.

Step: 1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

Step: 2

Meanwhile, heat oil in a small skillet over medium-low heat. Stir in sesame seeds and cook until golden brown. Remove from heat. Stir in soy sauce, vinegar, and sugar. Pour dressing into a sealable container, and set aside.

Step: 3

In a large bowl, mix together pasta, cooked chicken, and 1 cup dressing (reserve remaining dressing). Cover salad, and refrigerate at least 6 hours.

Step: 4

Directly before serving, stir in parsley, green onions, and spinach. Toss with remaining dressing, if desired.

Per Serving: 475 calories; protein 23.3g; carbohydrates 54g; fat 19.4g; cholesterol 36.4mg; sodium 1871.2mg.

Fruit salad is one of the easiest salads to produce . It is more in fibre and water produce . As fruits contain natural sugar , you can have them for breakfast . The sweetness in it will give you enough energy for the 24 hours and make body fit with your get sugar producer cravings too.

Salads often get a bad rap for being unpleasant (if they’re lean and mean) or unhealthy (if they’re not lean and mean). The core of middle ground is not being talked about , but it’s exactly where you’ll find the good vegetable fruit that may get weight loss.