Shrimply Delicious Shrimp Salad

Shrimp with chopped celery, onions, hard-boiled egg, shredded carrots, and mayonnaise.

INGRIDIENT

DIRECTION

Step: 1

In a large bowl, gently toss the shrimp, celery, carrot, onion, eggs, and mayonnaise. Season with salt and pepper. Chill until ready to serve.

NUTRITION FACT

Per Serving: 312 calories; protein 18.6g; carbohydrates 4.1g; fat 24.5g; cholesterol 228.7mg; sodium 371.7mg.

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