Spicy Corn Salad

Everyone’s favorite dish on the buffet table, this simple corn salad is perfect with everything. Barbeque, baked ham, sandwiches, anything is complemented by this delicious side. Print out the recipe in advance because you’re going to get a lot of requests.

Step: 1

Place corn, green onions, red bell pepper, serrano pepper, Cheddar cheese, cilantro, bacon bits, mayonnaise, sour cream, garlic powder, salt, and pepper into a medium-sized bowl. Stir well.

Step: 2

Cover and refrigerate until ready to serve, at least 1 hour. Stir in corn chips just before serving.

Per Serving: 504 calories; protein 11.2g; carbohydrates 46.9g; fat 30.3g; cholesterol 22.2mg; sodium 1061.5mg.

Product salad is one of the easiest salads to produce . It is high in body delight and water content . As fruits can make natural sugar , you can have it for eat in mornings . The sugar in it will give you more energy for the 24 hours and make body fit with your sweet cravings too.

Salads is sometimes get a not good for being unsatisfying (if they’re lean and mean) or unhealthy (if they’re not lean and mean). The core of middle ground is less talked more , but it’s exactly where you’ll find the salads that may get weight loss.