Tomato, Cucumber and Red Onion Salad with Mint
Refreshing light summer salad.
INGRIDIENT
DIRECTION
Step: 1
In a large bowl, toss together the cucumbers, vinegar, sugar and salt. Let stand at room temperature for an hour, stirring occasionally.
Step: 2
Add tomatoes, onion, mint and oil to cucumbers and toss to blend. Season to taste with salt and pepper.
NUTRITION FACT
Per Serving: 110 calories; protein 1.7g; carbohydrates 11.9g; fat 7.1g; sodium 394.9mg.
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