Tortellini-Asparagus Salad makes for the perfect side dish – or even the main course! Serve chilled for a refreshing dish or warm.
Step: 1
Cook tortellini with asparagus in large saucepan according to package directions for pasta. Drain. Meanwhile, combine ranch dressing, ReaLime® and Parmesan cheese in a large bowl. Add pasta mixture; toss gently to coat.
Step: 2
Chill at least 2 hours. Before serving, sprinkle with pepper.
Per Serving: 247 calories; protein 7.6g; carbohydrates 22.3g; fat 14.7g; cholesterol 25.6mg; sodium 378.2mg.
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